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9″ Springform Pan9″ Springform Pan

Original price was: $19.00.Current price is: $5.70.

This 9″ Springform Pan is crafted from durable carbon steel with a sleek charcoal finish and a PFAS-free silicone coating for effortless food release and easy cleanup. Superior heat conductivity promotes even browning and consistent baking results for cheesecakes, tortes, mousse cakes, and other delicate desserts. A generous 10-cup capacity makes it ideal for standard recipes, while the smooth locking buckle  and removable sides ensure a tight seal and easy unmolding. Designed for reliable performance, this pan delivers bakery-quality results with every use. Globally sourced, backed by a 5-Year Warranty, oven safe up to 425°F, and made without PFAS.

Product Details

Superior Quality

Crafted from durable carbon steel, this Nordic Ware 9″ Springform Pan delivers dependable heat conductivity for consistently perfect baking results. The heavy-gauge construction provides a professional-grade foundation that distributes heat evenly across the surface, helping cheesecakes, tortes, mousse cakes, and other delicate desserts bake uniformly from edge to center. With a generous 10-cup capacity, it easily accommodates standard recipes while maintaining reliable performance for everyday baking and special occasions.

Exceptional Performance

Engineered for consistent results, even heat distribution eliminates hot spots to ensure uniform browning and a smooth, perfectly set texture in every bake. The rust-resistant carbon steel construction is designed for long-term durability, standing up to frequent use without compromising performance. A premium nonstick coating supports effortless food release, making it ideal for everything from classic New York cheesecakes to rich chocolate tortes, layered desserts, and frozen mousse cakes.

Design

Finished in a refined charcoal tone, this springform pan brings a modern, professional look to any kitchen. The premium nonstick silicone surface ensures delicate desserts release cleanly and maintain their shape, while also simplifying cleanup after baking. A secure springform band with a smooth locking buckle creates a tight seal to help prevent leaks, and the removable sides allow fragile desserts to unmold effortlessly without cracking or breaking.

Made to Last

Built for dependable, long-term use, this 9″ Springform Pan is trusted by both home bakers and professionals for its consistent performance. Designed to withstand regular baking, it maintains its structural integrity and reliable nonstick performance over time. Whether used for everyday desserts or special celebrations, it remains a dependable kitchen essential that delivers consistent results season after season.

Elegant Presentation

Warp-resistant carbon steel construction ensures the pan maintains its shape even under high heat and repeated use, supporting level baking and clean, professional results. This durable design helps preserve even cooking performance while enhancing the appearance of finished desserts with clean edges and smooth releases. The charcoal finish further elevates presentation, giving baked goods a refined, bakery-quality appearance straight from the pan.

Made to Last

Backed by a 5-Year Warranty, this springform pan is engineered for lasting performance and dependable baking results. Oven safe up to 425°F, it is designed for a wide range of baking applications. Hand washing is recommended to preserve the nonstick coating; avoid metal utensils, scouring pads, and abrasive cleaners to extend product life. With professional-grade construction, reliable release, and long-term durability, this pan is a valuable addition to any baker’s kitchen.

Product Specs

Material: Carbon Steel
Warranty: 10 Year Warranty
Weight: 0.8 lbs
Made In: China
Capacity: 10 Cups
Shape: Round
Color: Graphite
California Code 109010 Information: Click here to learn more.

Use & Care

1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. Dishwasher use is not recommended, as it may shorten the life of the nonstick coating on your pan.
3. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces.

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