Angled Icing SpatulaAngled Icing Spatula

Durable Construction

Crafted from high-quality stainless steel with a natural beechwood handle, this angled icing spatula is built to deliver reliable, long-lasting performance for home bakers and professionals alike. The stainless steel blade resists corrosion and maintains its precision edge through repeated use, while the smooth beechwood handle provides a comfortable, secure grip during extended decorating sessions.

Everyday Style

The angled blade design allows you to glide smoothly across cake surfaces, spreading buttercream, ganache, and glazed finishes with effortless control and beautiful, even results. Measuring 9.4 inches in length with a slender 1.1-inch blade, this spatula is sized perfectly for everything from layered cakes to frosted cookies and cupcakes. Lightweight at just 0.2 lbs, it minimizes wrist fatigue while giving you the precision needed for clean, professional-looking edges and corners.

Made to Last

This spatula is backed by a 5-year warranty, reflecting Nordic Ware’s commitment to quality tools that stand up to the demands of everyday baking. Hand washing is recommended to preserve the integrity of the beechwood handle and maintain the blade’s pristine finish. It is a smart, lasting investment for any baker who values precision, comfort, and durability in their kitchen tools.